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Pakora
Mix
![](https://www.shanfoods.com/wp-content/themes/shan_foods/img/heading-right-line.png)
Product Description
Mix For Lentil FrittersPACKAGING
150g Serving SuggestionPackage List
TYPE | FORMAT | SIZE |
---|---|---|
SP | Powder | 150g |
Ingredients
- Split Gram Flour
- Salt
- Red Chili
- Cumin
- Coriander
- Fenugreek Leaves
- Black Pepper
- Aniseed
- Pomegranate Seeds
- Garlic
- Leavening Agent: Sodium Bicarbonate
- Asafoetida
- Acid: Citric Acid
- Maltodextrin
- Hydrolyzed Soy Protein
- Cane Sugar
- Canola Oil
- Anticaking Agent: Silicon Dioxide
No Preservative
No Artificial Food Color
Allergy Guide
- May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.
![](https://www.shanfoods.com/wp-content/uploads/2016/10/pakora-bhaji-mix-1.png)
Nutritions Facts
|
||||||
% Daily Value* | ||||||
Total Fat | 1g | 1% | ||||
Saturated | 0g | 0% | ||||
Trans | 0g | |||||
Cholesterol | 0g | 0% | ||||
Sodium | 250mg | 11% | ||||
Total Carbohydrate | 6g | 2% | ||||
Dietary Fibre | 1g | 4% | ||||
Sugars | 0g | |||||
Protein | 1g | |||||
Vitamin D | 0% | |||||
Calcium | 2% | |||||
Iron | 2% | |||||
Potassium | 0% | |||||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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COOKING
RECIPE
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As per 150 gram
Ingredient Required
Oil/Ghee
3 cups / 500ml
for frying
![](https://www.shanfoods.com/wp-content/themes/shan_foods/img/products-icon/oilghee.png)
Green Chilies
1-2 chopped
![](https://www.shanfoods.com/wp-content/themes/shan_foods/img/products-icon/green-chilies.png)
Onions
2 medium
sliced
![](https://www.shanfoods.com/wp-content/themes/shan_foods/img/products-icon/onions.png)
Cilantro/Fresh Coriander
few leaves
chopped
![](https://www.shanfoods.com/wp-content/themes/shan_foods/img/products-icon/cilantrofresh-coriander.png)
Shan Pakora Mix
1 packet
![](https://www.shanfoods.com/wp-content/themes/shan_foods/img/products-icon/packet.png)
Steps of Cooking
- Add 1 cup of water to one packet of Shan Pakora Mix. Mix thoroughly to make a smooth batter. Set aside for 15-20 minutes. Drop the batter by the spoonful in hot oil and deep fry until golden. Sprinkle Shan Chaat Masala on the Pakoras and serve with Shan Chutney.
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Fried
![](https://www.shanfoods.com/wp-content/themes/shan_foods/img/heading-right-line.png)