Gajar Halwa

Desserts

GAJAR HALWA

Gajar

Halwa

Product Description

Mix for Carrot & Milk Dessert

PACKAGING

100g Serving Suggestion
  1. Dry Milk Solids (Milk)
  2. Sugar
  3. Corn/wheat Flour (Wheat)
  4. Pistachio
  5. Dextrose
  6. Green Cardamom
  7. Cinnamon
  8. Salt
  9. Saffron

Allergy Guide

  1. May contain traces of Tree Nuts
Serving size
17g
Servings Per container
6
Amount Per Serving
Calories
80
Calories from Fat
40
% Daily Value*
Total Fat 4 g 6%
Saturated 2 g 10%
Trans 0 g
Cholesterol 10 mg 3%
Sodium 45 mg 2%
Total Carbohydrate 8 g 3%
Dietary Fibre 0 g 0%
Sugars 6 g
Protein 3 g
Vitamin A 2%
Vitamin C 2%
Calcium 10%
Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet.

COOKING

RECIPE

As per 100 gram

Ingredient Required

Fresh Carrots

500 g
Shaved & finely shredded

Sugar

1 Cup (150g-200g)

Ghee/Pure Desi Ghee

1 Cup (175g)

Shan Special Gajar Halwa Mix

1 packet (100g)

Steps of Cooking

  1. Add sugar to shredded carrots and cook on medium heat. Stir frequently and ccook until all liquid dries up.
  2. Add Ghee and stir fry for 2-3 minutes.
  3. Add Shan Gajar Halwa Mix and stir continuously. Cook for 3-5 minutes and serve hot.

Desserts