Chinese Beef

Oriental

CHINESE BEEF

Chinese

Beef

PACKAGING

50g Serving Suggestion
  1. Corn Flour
  2. Salt
  3. Black Pepper
  4. Sugar
  5. Garlic
  6. Ginger
  7. Soy Sauce Powder
  8. Wheat
  9. Soy Bean
  10. Salt
  11. Red Chilli
  12. Acid: Acetic Acid & Citric Acid
  13. Anticaking Agent: Silicon Dioxide

No Preservative

No Artificial Food Color

Allergy Guide

  1. May contain traces of Sulphite, Sesame, Mustard and Tree Nuts.
Serving per package 5
Servings size 10g
Quantity per serving Quantity per 100 g
Energy 84kJ / 10kcal 837 kJ / 200 kcal
Fat total 0g 0g
saturated 0g 0g
Carbohydrate 3g 30g
sugars 0g 0g
Dietary Fibre 0g 0g
Protein 1g 10g
Salt 1.6g 16.3 g
Serving size
10g
Servings Per container
5
Amount Per Serving
Calories
20
% Daily Value*
Total Fat 0g 0%
Sodium 650mg 27%
Total Carbohydrate 3g 1%
Sugars 1g
Protein 1g
Not a significant source of saturated fat, trans fat, cholesterol. dietary fiber, vitamin A, vitamin C, calcium or iron.
*Percent Daily Values are based on a 2,000 calorie diet.

COOKING

RECIPE

As per 50g gram

Ingredient Required

Chicken

500g/ 1 lb
boneless, paper thin* 2” long strips

Eggs

1
lightly beaten

Green Onion

4-5
sliced 1” long

Green Chillies

8-10
sliced in half

Oil/Ghee

8-9
table spoons / ½ - ¾ cup

Shan Chinese Beef

1 packet

Oriental