Pakora
Mix
Product Description
Shan Pakora Mix enables you to replicate the authentic traditional taste of sub-continental Pakoray for a perfect snack platter.PACKAGING
150g Serving SuggestionIngredients
- Split Gram Flour
- Salt
- Red Chili
- Cumin
- Coriander
- Fenugreek Leaves
- Black Pepper
- Aniseed
- Pomegranate Seeds
- Garlic
- Leavening Agent: Sodium Bicarbonate
- Asafoetida
- Acid: Citric Acid
- Maltodextrin
- Hydrolyzed Soy Protein
- Cane Sugar
- Canola Oil
- Anticaking Agent: Silicon Dioxide
No Preservative
No Artificial Food Color
Allergy Guide
- May contain traces of Sulphite
- Sesame
- Mustard
- Gluten and Tree Nuts
Nutritions Facts
|
||||||
% Daily Value* | ||||||
Total Fat | 2% | |||||
Saturated | 0g | 0% | ||||
Trans | 0g | |||||
Cholesterol | 0g | 0% | ||||
Sodium | 250mg | 10% | ||||
Total Carbohydrate | 6g | 2% | ||||
Dietary Fibre | 1g | 4% | ||||
Sugars | 0g | |||||
Protein | 1g | |||||
Vitamin A | 2% | |||||
Vitamin C | 0% | |||||
Calcium | 2% | |||||
Iron | 2% | |||||
Percent Daily Values are based on a 2,000 calorie diet. |
COOKING
RECIPE
As per 150 gram
Ingredient Required
Oil/Ghee
3 cups / 500ml
for frying
Green Chilies
1-2 chopped
Onions
2 medium
sliced
Cilantro/Fresh Coriander
few leaves
chopped
Shan Pakora Mix
1 packet
Steps of Cooking
- Add 1 cup of water to one packet of Shan Pakora Mix. Mix thoroughly to make a smooth batter. Set aside for 15-20 minutes. Drop the batter by the spoonful in hot oil and deep fry until golden. Sprinkle Shan Chaat Masala on the Pakoras and serve with Shan Chutney.