
Peshawari
Karhai
Masala

Product Description
Prepared using good quality spices, Maa brings you Peshawari Karahi Masala, so you can rejoice mouthwatering and appetizing traditional Karahi at an affordable price.
PACKAGING
20gPackage List
TYPE | FORMAT | SIZE |
---|---|---|
Sachet | Powder | 20g |
Ingredients
- Red Chili
- Salt
- Cumin
- Black Cardamom
- Green Cardamom
- Black Pepper
- Ginger
- Coriander
- Fenugreek Leaves
- Dried Garlic


COOKING
RECIPE

As per 20 gram
Ingredient Required
Meat
400 g
Small Pieces

Onion
200 g
grounded

Tomato
20 g
diced

Yogurt
4 tbsp
whipped

Green Chilies
4 medium
finely chopped

Fresh Cilantro
2 tbsp
chopped

Butter
60 g

Maa Peshawari Karhai Masala
1 Packet

Steps of Cooking
- Heat ghee and stir fry onion on high heat for 5-6 minutes. Add meat, tomatoes and Maa Peshawari Karhai mix and fry to 5-6 minutes.
- Add ½ - 1 cup water, Cover and cook on low heat until meat is tender.
- Add butter and cook on high heat for 2-3 minutes.
- Add green chilies, fresh coriander and yogurt. Stir-fry meat until oil separates from masala.
- Serve with hot naans

Recipe
Mixes
