Curry
MEAT MASALA
Meat
Masala
Product Description
Shan Meat masala mix helps you prepare flavorsome Meat Curry for every day meal.PACKAGING
100g Serving SuggestionPackage List
| TYPE | FORMAT | SIZE |
|---|---|---|
| SP | Powder | 100g |
| HORECA | Powder | 500g |
Ingredients
- Red Chili
- Paprika
- Salt
- Coriander
- Turmeric
- Cumin
- Ginger
- Garlic
- Green Cardamom
- Black Pepper
- Brown Cardamom
- Cinnamon
- Black Cumin
- Clove
- Fenugreek Seed
- Nigella
- Carom
- Acid: Citric Acid
- Maltodextrin
- Hydrolysed Soy Protein
- Cane Sugar
- Canola Oil
- Anticaking Agent: Silicon Dioxide
No Preservative
No Artificial Food Color
Allergy Guide
- May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.
Nutritions Facts
|
||||||
| % Daily Value* | ||||||
| Total Fat | 1g | 2% | ||||
| Saturated | 0g | 0% | ||||
| Trans | 0g | |||||
| Cholesterol | 0mg | 0% | ||||
| Sodium | 920mg | 38% | ||||
| Total Carbohydrate | 4g | 1% | ||||
| Dietary Fibre | 2g | 8% | ||||
| Sugars | 0g | |||||
| Protein | 1g | |||||
| Vitamin A | 0% | |||||
| Vitamin C | 0% | |||||
| Calcium | 0% | |||||
| Iron | 0% | |||||
| Percent Daily Values are based on a 2,000 calorie diet. | ||||||
COOKING
RECIPE
As per gram
Ingredient Required
Meat
500g
cubes
Onions
3 medium / 300g
finely sliced
Tomato
1 medium
finely diced
Garlic Paste
1 tablespoon
Ginger Paste
1 tablespoon
Oil
½ cup
Shan Meat Masala Mix
2-3 tablespoons
Steps of Cooking
- Heat oil and fry onions for few minutes.
- Add meat, garlic, ginger paste and Shan Meat Masala Mix. Stir fry for few minutes.
- Add tomato, stir fry and add 4 cups of water. Cover and cook on low heat until meat is tender.
- Increase heat, stir and cook until the oil separates from masala. For desired gravy, if necessary, add appropriate amount of water.
Curry
