Shoop
CHATPATTA
Chatpatta
Product Description
Shoop’s chatpata noodles is not only rich in nutrients but also offers the perfect balance of flavors.PACKAGING
60g Serving SuggestionIngredients
- Noodles Cake: Wheat Flour (75%)
- Refined Palm Oil
- Salt
- Raising Agent (Sodium Carbonate)
- Stabilizer (Potassium Carbonate & Sodium Phosphate)
- Thickener (Xanthan Gum)
- Beta-carotene Color
- Antioxidants (Butylated Hydroxytoluene & Propyl Gallate)
- Taste Maker: Salt
- Modified Corn Starch
- Citric Acid
- Sugar
- Mono Sodium Glutamate
- Maltodexterin
- Tomato Powder
- Dehydrated Carrot Flake
- Dehydrated Celery
- Dehydrated Leeks
- Coriander Powder
- Cumin Seed Powder
- Red Chili Powder
- Garlic Powder
- Turmeric Powder
- Artificial Lemon Flavor
- Yeast Extract
- Carom Powder
- Cinnamon Powder
- Clove Powder
- Disodium Inosinate & Disodium Guanylate
Nutritions Facts
|
||||||
| % Daily Value* | ||||||
| Total Fat | 2 g | 3% | ||||
| Saturated | 0 g | 0% | ||||
| Trans | 0 g | |||||
| Cholesterol | 0 mg | 0% | ||||
| Sodium | 930 mg | 39% | ||||
| Total Carbohydrate | 35 g | 12% | ||||
| Dietary Fibre | 0 g | 0% | ||||
| Sugars | 4 g | |||||
| Protein | 10 g | |||||
| Vitamin A | 0% | |||||
| Vitamin C | 2% | |||||
| Calcium | 0% | |||||
| Iron | 2% | |||||
*Percent Daily Values are based on a 2,000 calorie diet.
COOKING
RECIPE
Steps of Cooking
- In a pot, boil 2 cups of water (4OOml).
- Add shoop noodle cake & tastemaker. Cook for 2-3 minutes.
- Pour in a bowl, Shoop it. Slurp it.
Shoop
